Latest Posts
That’s a Wrap!
Well, friends, it’s been one heck of a season, and believe it or not, I round it out by planting garlic today. A little late – and with snow on the ground – but I’m happy to have finally got them in. Thankfully the ground was still soft enough to put a pitchfork through the…
Preparing our Hives for the Colder Days Ahead
This post was originally written for Everything Herbal, an herbal education blog. Now that snow covers the ground where we live, I know that even though I can’t see them, the honeybees are still working hard within the hive’s four walls. Up until now, on any day warm enough to do so, they continued to…
I made ketchup!
If you’re like us, living in temperate parts of North America, you may also be getting creative with how you’re using up the number of tomatoes taking over your fridge. As soon as we had our first couple of frosts, I went to work pulling off all the tomatoes that I could get my hands…
Rosehip Syrup & Late Tomatoes
We’re just under a week away from the first day of fall and I’m still plucking tomatoes almost daily. Like most people I’ve spoken to, tomatoes ripened late this year, even for those of us who started from seed indoors in February. I did, however, speak to a market gardener who told me they’ve given…
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About Me
Ever since I was young, I’ve had a fondness for reading and writing, and the ideas that flow from literary expression. It’s always been a way to process everything from education to experiences for me, allowing me to sit with and reflect on life as it unfolds.
So here’s to a collection of mine.
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Heirlooms and Herbs 